The menus of the gastronomic proposal of the restaurant “all'orologio” are published below and, as such, provide the best and most direct testimony and all useful or necessary information, components of each dish and allergens in detail included, for a national and international audience whose tastes the proposal must satisfactorily correspond.

The cuisine proposed by the chef is the synthesis of experience and knowledge of gastronomic techniques acquired over the years in Italy and abroad, accompanied by continuous research and a lot of passion.

The cuisine is express and the products used are, whenever possible, fresh, seasonal and local.

A celiac menu and vegan dishes are also available upon request, to be agreed upon in advance upon specific request.

It is possible to have lunch and dinner outside the restaurant in the central Piazzetta San Marco with a view of the emerald-colored Mincio River just a few meters from Lake Garda or, alternatively, inside the restaurant equipped with air conditioning.