This is what the philosophy of our hotel in Riva del Garda has always been. All combined with the love and passion of our chef Luca Bombardelli , who personally chooses the products from local companies and creates dishes that marry perfectly with the environment in a perfect mix of technique, imagination and tradition.

Homemade pasta and bread, our grilled meat directly from the grill and a vast assortment of red and white wines from all the Italian regions do the rest.

The attention to detail moves from the kitchen to the dining room of our restaurant in Riva del Garda, where the lights, music and warm colours of our environment will accompany you during your dinners in an experience of total well-being, where the palate will be only one of the protagonists. For the warmer months, our restaurant in Riva del Garda with terrace and garden is available with a view of the green nature that surrounds Lake Garda.